Month: February 2020

-B Swaminathan (publisherchefbharath@gmail.com) Chennai based Sai institutes had recently conducted the 3rd Hospitality Job Fair – 2020. The fair was…

-Komal Bharadwaj The year 2010 denoted the quick-paced development of cheap food in India. Denoting the start of online nourishment…

-B Swaminathan (publisherchefbharath@gmail.com) M S Rajmohan is an Indian Chef who is known for his expertise in South Indian Cuisine…

-CB News Desk (publisherchefbharath@gmail.com) Tirupati: Indian Culinary Institute, an autonomous institute under the Ministry of Tourism, Government of India commissioned…

-B Swaminathan (publisherchefbharath@gmail.com) Started with a small forum with just 7 chefs, South India Chef’s Association (SICA) is now one…

-CB News Desk (publisherchefbharath@gmail.com) New Delhi: Garvi Gujarat Bhavan, located in the heart of Delhi at Akbar Road near India…

-CB News Desk (publisherchefbharath@gmail.com) Bangalore, February 2020: La Marzocco, a leader in hand-crafted artisanal espresso machine from Florence, Italy, and…

-Press Release (publisherchefbharath@gmail.com) India Tourism Development Corporation (ITDC) Ltd, the public sector undertaking under the aegis of Ministry of Tourism…

-B Swaminathan (publisherchefbharath@gmail.com) Chennai: Chennai based Sai institutes, one of the leading culinary schools is all set to conduct their…

-Press Release (publisherchefbharath@gmail.com) Mumbai: Treat yourself or your partner this Valentine’s Day as Chef Manish Khanna with his signature brands,…