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Year: 2023
How Catering Business in South India Transformed Post COVID?
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-Tanisha Saxena (cbdigital@imaws.org) Hotels, restaurants and cafes form a very potent industry in India and subsequently a major force of…
-KH News Desk (cbdigital@imaws.org) 12th April 2023, Mumbai: Vinod Cookware, an award-winning household name in India, brings to the modern…
-KH News Desk (cbdigital@imaws.org) Chennai, April 2023: Park Hyatt Chennai was proud to inaugurate Master Chef Loki Madireddi’s two –…
Mumbai, 5th April, 2023: DesignCafé, one of India’s largest home interior brands, has announced the launch of a Direct-to-Consumer (D2C) brand, Qarpentri,…
-KH News Desk(cbedit@imaws.org) Cloud kitchen operator Curefoods has announced the closure of a Rs 300 crore funding round, led by…
-KH News Desk(cbedit@imaws.org) Reimagining India’s Culinary Heritage Chef Kunal Kapur has launched his highly anticipated restaurant venture, Pincode, in the…
-KH News Desk(cbedit@imaws.org) MyFroyoLand, a premium self-serve frozen yogurt chain with over 20 stores in India, Malaysia, and the UK,…
-KH News Desk(cbedit@imaws.org) Le Du, a restaurant in Bangkok, was awarded the title of “best restaurant” in Asia at Asia’s…
-Simran Handa In conversation with Emilia Victor, Co-Founder and Co-Owner, MumMai Q1. Tell us about MumMai’s inception, and the story behind your…
