Close Menu
Kitchen HeraldKitchen Herald
  • Home
  • Restaurants
  • Bakery and Cafes
  • Associations
  • Manufacturers
  • Technology
  • Job Vacancies
  • Contact Us

Subscribe to Updates

Get the latest news, job opportunities, and industry updates from the food, beverage, hotel, and culinary sectors delivered straight to your email.

Loading
Latest Hot News

Rebel Foods Shuts Down ‘Quickies’

April 12, 2026

Eco Hotels and My Travel Bazaar Form Strategic Alliance for Integrated Travel Services

April 11, 2026

Kimikai Umami House Opens in Gurgaon; Highlights Layered Asian Culinary Traditions

April 11, 2026
Facebook X (Twitter) Instagram
Facebook X (Twitter) Instagram Pinterest YouTube LinkedIn
Kitchen HeraldKitchen Herald
Subscribe
  • Home
  • Restaurants
  • Bakery and Cafes
  • Associations
  • Manufacturers
  • Technology
  • Job Vacancies
  • Contact Us
Kitchen HeraldKitchen Herald
Home»Food and Beverage Manufacturers»Bacardi Solidifies Premium Mezcal Position with Acquisition of Ilegal Mezcal
Food and Beverage Manufacturers

Bacardi Solidifies Premium Mezcal Position with Acquisition of Ilegal Mezcal

adminBy adminSeptember 15, 2023No Comments3 Mins Read0 Views
Facebook Twitter LinkedIn WhatsApp Copy Link
Share
Facebook Twitter LinkedIn WhatsApp Copy Link

-NewsDesk(cbedit@imaws.org)

In a strategic move to bolster its presence in the premium mezcal market, Bacardi Limited has announced its acquisition of full ownership of Ilegal Mezcal. While the exact financial terms of the deal have not been disclosed, this development signifies Bacardi’s dedication to diversifying its portfolio, extending beyond its famed rum offerings.

“Ilegal has the credentials to dominate the premium mezcal space in the coming years as consumer interest in the beverage grows,” stated Barry Kabalkin, Bacardi’s Vice Chairman, emphasizing the brand’s potential in the evolving mezcal landscape.

Recent data from IWSR, as cited by Bacardi, indicates that the super-premium mezcal category is poised for impressive growth, with a projected compound annual growth rate of 16% over the next five years. Bacardi, renowned primarily for its flagship rum brand, is leveraging its expertise in the spirits industry to meet the surging demand for premium offerings across diverse spirits categories.

In a press release, the spirits giant highlighted that this strategic acquisition positions Bacardi to tap into the expanding interest in agave-based spirits, which encompass mezcal and tequila. According to IWSR data cited by Bacardi, this category is on track to become the sixth-largest globally, with the U.S. boasting an 86% market share of the super-premium mezcal segment.

While tequila must contain a minimum of 51% blue agave to earn its classification, mezcal stands out by allowing the use of over 40 different agave strains. Moreover, the production processes for these two spirits differ significantly, with mezcal requiring the charring of the agave plant used.

Ilegal Mezcal takes pride in its artisanal and sustainable production methods. Crafted in the Oaxaca region of Mexico, it utilizes ripe agave in pit ovens and tahona mills, with no artificial flavors or additives. Established in 2006 by John Rexer, the brand is deeply committed to environmental preservation and local cultural enhancement.

John Rexer expressed his vision for Ilegal’s future under Bacardi’s ownership, stating, “We will always be committed to artisanal production, the Oaxacan community, and our core values.” He added, “Being a part of Bacardi will bring ILEGAL to a larger audience while maintaining our commitment to sustainability and growing the business responsibly.”

Ilegal Mezcal offers a range of three varieties: Joven, characterized by a lightly smoky flavor; Reposado, aged for six months in medium-charred American oak barrels; and Añejo, matured for 13 months in new and used charred oak barrels.

Bacardi, the owner of esteemed brands such as Patrón tequila and Grey Goose vodka, has been strategically investing in recent years to secure its market share in the premium liquor sector. Earlier this year, the company resolved a legal dispute with rapper Jay-Z by acquiring a majority stake in his super-premium cognac brand, D’Ussé, which Bacardi co-developed with the entertainment icon. This move further underscores Bacardi’s commitment to expanding its presence in the dynamic and evolving spirits market.

#AgaveSpirits #Mezcal #SpiritsIndustry Bacardi Food and Beverage Ilegal Mezcal
Share. Facebook Twitter LinkedIn WhatsApp Copy Link
Previous ArticleKraft Heinz Introduces 360Crisp Technology for Microwave Convenience
Next Article Sagamore Spirit Expands Portfolio with Debut of Rye Distillate-Based Amaro
admin

தொடர்புடைய பதிவுகள்

Rebel Foods Shuts Down ‘Quickies’

April 12, 2026

Eco Hotels and My Travel Bazaar Form Strategic Alliance for Integrated Travel Services

April 11, 2026

Kimikai Umami House Opens in Gurgaon; Highlights Layered Asian Culinary Traditions

April 11, 2026

Olive Hospitality Signs MoU with Andhra Pradesh to Develop 2,000 New Rooms

April 11, 2026
Leave A Reply Cancel Reply

Search
  • Facebook
  • Twitter
  • Pinterest
  • Instagram
  • YouTube
  • LinkedIn
Recent
Cloud Kitchen
2 Mins Read0 Views

Rebel Foods Shuts Down ‘Quickies’

By Khwaish JainApril 12, 20260

-KH News Desk (editorial1@imaws.org) Rebel Foods, the world’s largest cloud kitchen company, has reportedly shuttered…

Eco Hotels and My Travel Bazaar Form Strategic Alliance for Integrated Travel Services

April 11, 2026

Kimikai Umami House Opens in Gurgaon; Highlights Layered Asian Culinary Traditions

April 11, 2026

Olive Hospitality Signs MoU with Andhra Pradesh to Develop 2,000 New Rooms

April 11, 2026
Categories
  • Appointments (131)
  • Associations (245)
  • Bakery and Cafes (205)
  • Billing and POS (31)
  • Cloud Kitchen (37)
  • Contribution (34)
  • Dairy (87)
  • Food and Beverage Manufacturers (676)
  • Food Distributors (225)
  • Food Safety (171)
  • Home Slider (1,737)
  • Homepage list (1,855)
  • Hotel (386)
  • Interviews (226)
  • Interviews (44)
  • Job Vacancies (35)
  • Kitchen Automation (38)
  • Kitchen Equipment (53)
  • News (1,485)
  • Nutrition (167)
  • Press Release (430)
  • Restaurants (747)
  • Technology (112)
  • Uncategorized (201)
  • Views (30)
Archives
  • April 2026 (28)
  • March 2026 (75)
  • February 2026 (79)
  • January 2026 (63)
  • December 2025 (68)
  • November 2025 (79)
  • October 2025 (62)
  • September 2025 (44)
  • August 2025 (61)
  • July 2025 (24)
  • June 2025 (65)
  • May 2025 (38)
  • April 2025 (17)
  • March 2025 (36)
  • February 2025 (48)
  • January 2025 (48)
  • December 2024 (47)
  • November 2024 (28)
  • October 2024 (4)
  • September 2024 (14)
  • August 2024 (17)
  • July 2024 (12)
  • June 2024 (21)
  • May 2024 (38)
  • April 2024 (49)
  • March 2024 (47)
  • February 2024 (29)
  • January 2024 (19)
  • December 2023 (25)
  • November 2023 (29)
  • October 2023 (43)
  • September 2023 (40)
  • August 2023 (44)
  • July 2023 (32)
  • June 2023 (62)
  • May 2023 (47)
  • April 2023 (36)
  • March 2023 (76)
  • February 2023 (36)
  • January 2023 (60)
  • December 2022 (22)
  • November 2022 (43)
  • October 2022 (35)
  • September 2022 (38)
  • August 2022 (26)
  • July 2022 (19)
  • June 2022 (15)
  • May 2022 (35)
  • April 2022 (20)
  • March 2022 (6)
  • February 2022 (5)
  • January 2022 (16)
  • December 2021 (11)
  • November 2021 (12)
  • October 2021 (13)
  • September 2021 (11)
  • August 2021 (11)
  • July 2021 (28)
  • June 2021 (36)
  • May 2021 (30)
  • April 2021 (15)
  • March 2021 (20)
  • February 2021 (13)
  • January 2021 (7)
  • December 2020 (13)
  • November 2020 (15)
  • October 2020 (13)
  • September 2020 (20)
  • August 2020 (17)
  • July 2020 (16)
  • June 2020 (12)
  • May 2020 (21)
  • April 2020 (15)
  • March 2020 (14)
  • February 2020 (11)
  • January 2020 (12)
  • December 2019 (16)
  • November 2019 (21)
  • October 2019 (13)
  • September 2019 (3)
Kitchen Herald
Kitchen Herald

Kitchen Herald is a leading B2B digital media for the Indian Chefs, hoteliers, food handlers community and for global culinary community. We track the global food sector and provide our readers with latest news, job vacancies interviews, and updates. Reaching out majorly to Hoteliers, Chefs, Bakery owners, Food manufacturers, Procurement managers, distributors, import, and export companies and more, we are the most prefered food portal for HoReCA segment.

Facebook X (Twitter) Instagram YouTube LinkedIn
Categories
  • Appointments (131)
  • Associations (245)
  • Bakery and Cafes (205)
  • Billing and POS (31)
  • Cloud Kitchen (37)
  • Contribution (34)
  • Dairy (87)
  • Food and Beverage Manufacturers (676)
  • Food Distributors (225)
  • Food Safety (171)
  • Home Slider (1,737)
  • Homepage list (1,855)
  • Hotel (386)
  • Interviews (226)
  • Interviews (44)
  • Job Vacancies (35)
  • Kitchen Automation (38)
  • Kitchen Equipment (53)
  • News (1,485)
  • Nutrition (167)
  • Press Release (430)
  • Restaurants (747)
  • Technology (112)
  • Uncategorized (201)
  • Views (30)
Useful Links
  • Home
  • Our Authors
  • Advertisement
  • Contact Us
  • Privacy Policy
Copyright © 2021-2026 - Kitchen Herald - Indo Media Analysis Wording Services. All Rights Reserved.
Get Professional Blog Website for your Firm from DotBrix.

Type above and press Enter to search. Press Esc to cancel.