Close Menu
Kitchen HeraldKitchen Herald
  • Home
  • Restaurants
  • Bakery and Cafes
  • Associations
  • Manufacturers
  • Technology
  • Job Vacancies
  • Contact Us

Subscribe to Updates

Get the latest news, job opportunities, and industry updates from the food, beverage, hotel, and culinary sectors delivered straight to your email.

Loading
Latest Hot News

Rebel Foods Shuts Down ‘Quickies’

April 12, 2026

Eco Hotels and My Travel Bazaar Form Strategic Alliance for Integrated Travel Services

April 11, 2026

Kimikai Umami House Opens in Gurgaon; Highlights Layered Asian Culinary Traditions

April 11, 2026
Facebook X (Twitter) Instagram
Facebook X (Twitter) Instagram Pinterest YouTube LinkedIn
Kitchen HeraldKitchen Herald
Subscribe
  • Home
  • Restaurants
  • Bakery and Cafes
  • Associations
  • Manufacturers
  • Technology
  • Job Vacancies
  • Contact Us
Kitchen HeraldKitchen Herald
Home»News»Introducing HEXA : India’s First and Only Multilingual AI Voicebot
News

Introducing HEXA : India’s First and Only Multilingual AI Voicebot

adminBy adminFebruary 15, 2024No Comments3 Mins Read0 Views
Facebook Twitter LinkedIn WhatsApp Copy Link
Share
Facebook Twitter LinkedIn WhatsApp Copy Link

Bengaluru, India, February 14, 2024: Haloocom has unveiled Hexa, an innovative AI voicebot designed to revolutionise customer service for businesses across diverse Indian demographics. Hexa is capable of understanding and responding in six major Indian languages: Tamil, Telugu, Kannada, Hindi, Malayalam, and English.

Indian customers often face challenges such as language barriers, extended wait times, and impersonal phone support interactions. Hexa addresses these issues by providing instantaneous support in customers’ preferred languages, eliminating the need for translation or waiting for bilingual agents. Operating 24/7, Hexa ensures consistent support regardless of time zones or agent availability, ultimately enhancing the overall customer experience and satisfaction.

India’s linguistic diversity, with 22 official languages and numerous regional dialects, is embraced by Hexa. The AI voicebot goes beyond keyword matching, understanding the intent and sentiment behind each query, including emotions and nuanced language expressions. Trained on a vast dataset of speech samples, Hexa navigates dialects and accents with ease, comprehending diverse pronunciations and regional variations.

Hexa empowers businesses with a contact centre solution featuring supercharged agent productivity, handling routine inquiries and allowing agents to focus on complex issues. The AI also provides actionable customer insights by analysing interactions and refining customer service strategies. Integrating seamlessly with various communication channels ensures a consistent customer experience across platforms.

The cutting-edge AI technologies powering Hexa include Automatic Speech Recognition (ASR) for accurate speech-to-text conversion, Text-to-Speech (TTS) for natural-sounding responses, and Voice Biometrics/Verification for data security and privacy during sensitive transactions.

The esteemed chief guests for the event were Dr. Anirudh Sridhar, the Dean of Thought Leadership in the Department of Language and Literature at Alliance University, and Dr. Gaurav Vishnu Londhe, an Associate Professor at the College of Engineering and Design, also at Alliance University.

During his keynote address, Mr. Levis Wilson, CEO at Haloocom delineated the evolutionary trajectory of AI, categorising Hexa’s current position within the initial stage where associated risks are comparatively mitigated. However, he prognosticated a forthcoming transition into the third stage within the subsequent 2-3 years, underscoring the dearth of comprehensive global frameworks for machine management at that juncture. Mr. Wilson espoused the democratisation of AI, questioning the hegemony of its utilisation solely by large corporations. He articulated his commitment to rendering AI accessible to Indian SMEs and extensive unorganised sectors, aiming to catalyse India’s future trajectory significantly. Emphasising the pivotal attributes of versatility, locality, self-learning, and multilingual proficiency, Mr. Wilson heralded the advent of agent-less centres as the impending paradigm in customer service.

Haloocom envisions expanding Hexa’s capabilities by integrating prominent global languages such as Swahili, Setswana, Tok Pisin, Arabic, French, Spanish, and Chinese in future releases. Possibilities are limitless. The commitment to continuous learning and evolution ensures that Hexa will refine its accuracy and understanding over time.

THIS ARTICLE IS POWERED BY

AI Voicebot computerwaves Customer Support Haloocom Hexa Mr. Levis Wilson Multilingual
Share. Facebook Twitter LinkedIn WhatsApp Copy Link
Previous ArticleNandhini Deluxe enters its 35th year; Aims to become a 200 Crore company
Next Article Indian Namkeen Industry Evolves with Fusion, Health, and E-Commerce
admin

தொடர்புடைய பதிவுகள்

India’s Snacks Market Set to Grow at 13% CAGR, Outpacing the Broader Packaged Food Sector

April 7, 2026

Rural Homestay Initiative Receives Overwhelming Response in Madhya Pradesh

April 6, 2026

Hyatt Names Vikaas Chawla as President for India and Southwest Asia to Drive Next Phase of Regional Growth

April 6, 2026

Lemon Tree Hotels Appoints Pallab Pal as General Manager of Its Somnath Property

April 6, 2026
Leave A Reply Cancel Reply

Search
  • Facebook
  • Twitter
  • Pinterest
  • Instagram
  • YouTube
  • LinkedIn
Recent
Cloud Kitchen
2 Mins Read0 Views

Rebel Foods Shuts Down ‘Quickies’

By Khwaish JainApril 12, 20260

-KH News Desk (editorial1@imaws.org) Rebel Foods, the world’s largest cloud kitchen company, has reportedly shuttered…

Eco Hotels and My Travel Bazaar Form Strategic Alliance for Integrated Travel Services

April 11, 2026

Kimikai Umami House Opens in Gurgaon; Highlights Layered Asian Culinary Traditions

April 11, 2026

Olive Hospitality Signs MoU with Andhra Pradesh to Develop 2,000 New Rooms

April 11, 2026
Categories
  • Appointments (131)
  • Associations (245)
  • Bakery and Cafes (205)
  • Billing and POS (31)
  • Cloud Kitchen (37)
  • Contribution (34)
  • Dairy (87)
  • Food and Beverage Manufacturers (676)
  • Food Distributors (225)
  • Food Safety (171)
  • Home Slider (1,737)
  • Homepage list (1,855)
  • Hotel (386)
  • Interviews (226)
  • Interviews (44)
  • Job Vacancies (35)
  • Kitchen Automation (38)
  • Kitchen Equipment (53)
  • News (1,485)
  • Nutrition (167)
  • Press Release (430)
  • Restaurants (747)
  • Technology (112)
  • Uncategorized (201)
  • Views (30)
Archives
  • April 2026 (28)
  • March 2026 (75)
  • February 2026 (79)
  • January 2026 (63)
  • December 2025 (68)
  • November 2025 (79)
  • October 2025 (62)
  • September 2025 (44)
  • August 2025 (61)
  • July 2025 (24)
  • June 2025 (65)
  • May 2025 (38)
  • April 2025 (17)
  • March 2025 (36)
  • February 2025 (48)
  • January 2025 (48)
  • December 2024 (47)
  • November 2024 (28)
  • October 2024 (4)
  • September 2024 (14)
  • August 2024 (17)
  • July 2024 (12)
  • June 2024 (21)
  • May 2024 (38)
  • April 2024 (49)
  • March 2024 (47)
  • February 2024 (29)
  • January 2024 (19)
  • December 2023 (25)
  • November 2023 (29)
  • October 2023 (43)
  • September 2023 (40)
  • August 2023 (44)
  • July 2023 (32)
  • June 2023 (62)
  • May 2023 (47)
  • April 2023 (36)
  • March 2023 (76)
  • February 2023 (36)
  • January 2023 (60)
  • December 2022 (22)
  • November 2022 (43)
  • October 2022 (35)
  • September 2022 (38)
  • August 2022 (26)
  • July 2022 (19)
  • June 2022 (15)
  • May 2022 (35)
  • April 2022 (20)
  • March 2022 (6)
  • February 2022 (5)
  • January 2022 (16)
  • December 2021 (11)
  • November 2021 (12)
  • October 2021 (13)
  • September 2021 (11)
  • August 2021 (11)
  • July 2021 (28)
  • June 2021 (36)
  • May 2021 (30)
  • April 2021 (15)
  • March 2021 (20)
  • February 2021 (13)
  • January 2021 (7)
  • December 2020 (13)
  • November 2020 (15)
  • October 2020 (13)
  • September 2020 (20)
  • August 2020 (17)
  • July 2020 (16)
  • June 2020 (12)
  • May 2020 (21)
  • April 2020 (15)
  • March 2020 (14)
  • February 2020 (11)
  • January 2020 (12)
  • December 2019 (16)
  • November 2019 (21)
  • October 2019 (13)
  • September 2019 (3)
Kitchen Herald
Kitchen Herald

Kitchen Herald is a leading B2B digital media for the Indian Chefs, hoteliers, food handlers community and for global culinary community. We track the global food sector and provide our readers with latest news, job vacancies interviews, and updates. Reaching out majorly to Hoteliers, Chefs, Bakery owners, Food manufacturers, Procurement managers, distributors, import, and export companies and more, we are the most prefered food portal for HoReCA segment.

Facebook X (Twitter) Instagram YouTube LinkedIn
Categories
  • Appointments (131)
  • Associations (245)
  • Bakery and Cafes (205)
  • Billing and POS (31)
  • Cloud Kitchen (37)
  • Contribution (34)
  • Dairy (87)
  • Food and Beverage Manufacturers (676)
  • Food Distributors (225)
  • Food Safety (171)
  • Home Slider (1,737)
  • Homepage list (1,855)
  • Hotel (386)
  • Interviews (226)
  • Interviews (44)
  • Job Vacancies (35)
  • Kitchen Automation (38)
  • Kitchen Equipment (53)
  • News (1,485)
  • Nutrition (167)
  • Press Release (430)
  • Restaurants (747)
  • Technology (112)
  • Uncategorized (201)
  • Views (30)
Useful Links
  • Home
  • Our Authors
  • Advertisement
  • Contact Us
  • Privacy Policy
Copyright © 2021-2026 - Kitchen Herald - Indo Media Analysis Wording Services. All Rights Reserved.
Get Professional Blog Website for your Firm from DotBrix.

Type above and press Enter to search. Press Esc to cancel.