Browsing: News

-CB News Desk (publisherchefbharath@gmail.com) Delhi: With the lockdown of restaurants and bars across India to maintain social distancing, several thousand…

-B Swaminathan (publisherchefbharath@gmail.com) New Jersey: Chef Floyd Cardoz (59),  co-owner of the Bombay Canteen and O Pedro restaurants in Mumbai…

-B Swaminathan (publisherchefbharath@gmail.com) Soch Foods which launched Granola Brand ‘Munchilicious’, with five flavours has expanded across Mumbai, Pune and Bengaluru…

-Press Release (publisherchefbharath@gmail.com) New Delhi:  With the impact of COVID-19 becoming the key challenge for every Indian citizen, the food…

-Press Release (publisherchefbharath@gmail.com) New Delhi: National Restaurant Association of India (NRAI) NRAI had written to Union Finance Minister Nirmala Sitharaman…

-Press Release (publisherchefbharath@gmail.com) New Delhi: While many Chefs and food product companies are confused about the food practices to be…

– Dr Asmita Thaokar  The dawn of the new year 2020 sprang an unpleasant surprise on an unsuspecting world. It…

-Press Release (publisherchefbharath@gmail.com) Delhi: FSSAI (Food Safety Standards Association of India) has named Anand Vihar Terminal Railway station (ANVT) as…

Press Release (publisherchefbharath@gmail.com)  New Delhi: Kagome Foods India (KFI) had showcased its unique Tomato-based product portfolio at AAHAR – The…

-Kathiravan Having spent most of my career in the kitchen both as a chef as well as a trainer in…