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-NewsDesk(cbedit@imaws.org) DLF Hospitality announces the appointment of Rachit Dang as the Assistant Vice President of its Restaurant Division. With an illustrious career spanning 17 years, encompassing roles in business hotels, luxury resorts, restaurants, bars, and private member clubs, Dang brings a wealth of knowledge and expertise to this prestigious position. In his new role, Mr. Dang will hold a pivotal position responsible for steering the strategy and overseeing the operations of multiple DLF restaurants. He will lead a dedicated team consisting of more than 200 professionals, guiding a diverse array of dining establishments across various DLF properties. These establishments offer…
-NewsDesk(cbedit@imaws.org) Global confectionery giant Mars has just made a sweet announcement that will delight candy enthusiasts everywhere. They’ve introduced “Skittles Littles,” a compact version of the iconic rainbow-colored candy. Available in 7.2-ounce bags or convenient poppable tubes, this new format is designed for easy, on-the-go enjoyment. Ruonan Cheng, the Marketing Director at Mars, expressed their excitement, stating, “Expanding our portfolio with SKITTLES Littles allows us to create even more pleasantly perplexing experiences and inspire moments of everyday happiness for fans.” Skittles Littles will first hit select stores this month, offering a sneak peek to eager consumers before its broader release…
-NewsDesk(cbedit@imaws.org) Philadelphia and Milk Bar have joined forces to create an enticing new treat for those with a sweet tooth – the Red Velvet Philly Bagel Bomb. This innovative collaboration between Kraft Heinz’s Philadelphia brand and the famed Washington, D.C.-based bakery is designed to capitalize on the popularity of the red velvet and cream cheese flavor combination, a top-seller at Milk Bar. This partnership marks a first-of-its-kind venture for both companies and introduces Milk Bar’s debut sweet bagel bomb offering. According to Christina Tosi, Chef and Founder of Milk Bar, “When we created the Bagel Bomb way back in 2011,…
-NewsDesk(cbedit@imaws.org) Lemon Tree Hotels has announced its latest addition to its portfolio – Lemon Tree Hotel, Jamnagar, Gujarat. This exciting development is expected to come to life by the fiscal year 2025 and will be managed by Carnation Hotels Private Limited, a wholly-owned subsidiary and the management arm of Lemon Tree Hotels Limited. Located along the picturesque coast of the Gulf of Kutch, Jamnagar is the largest city in the western region of India, known for its splendid ornate buildings, pristine coastal regions, and charming lakes. This city is a harmonious blend of ancient heritage sites and natural beauty, peppered…
-NewsDesk(cbedit@imaws.org) Dhaka Regency Hotel and Resort, located in the capital city, is gearing up to launch the ‘The Local Culinary Heritage of Bangladesh 2023’ food festival on October 5, a celebration of the country’s diverse culinary traditions. From October 5 to October 30, both local and foreign guests will have the opportunity to savor authentic delicacies from all eight divisions of Bangladesh. This festival aims to showcase the rich and varied food culture of the nation. Shahid Hamid, Executive Director of Dhaka Regency Hotel and Resort, expressed ‘As the most popular Bangladeshi hotel brand, we are always inspired to promote…
-NewsDesk(cbedit@imaws.org) India’s rapidly growing fine dining chain, VRO Hospitality, Safdhar Adoor, the Founder and Director of Swiggy SteppinOut, has assumed the role of Co-Founder and Director at VRO Hospitality. The appointment comes as VRO Hospitality pursues an ambitious expansion strategy to establish a pan-India presence. Safdhar Adoor brings a wealth of experience to his new role, with over a decade of expertise in the Food and Beverage (F&B) industry. His entrepreneurial journey began in 2014 when he co-founded SteppinOut, one of India’s largest event management companies. Remarkably, SteppinOut saw successful acquisitions twice within two years, first by Dineout, a division…
-NewsDesk(cbedit@imaws.org) Domino’s Pizza Inc., the world’s largest pizza company, and tech giant Microsoft are set to reshape the future of pizza ordering and store operations using cutting-edge generative AI technology and the power of cloud computing. Domino’s and Microsoft will harness the capabilities of the Microsoft Cloud and Azure OpenAI Service to elevate the customer experience through personalized and simplified ordering processes. The collaboration marks a significant step towards enhancing Domino’s services and delivering even more engaging interactions with its millions of customers. Kelly Garcia, Domino’s Executive Vice President & Chief Technology Officer, expressed excitement about the collaboration, stating, “We…
-NewsDesk(cbedit@imaws.org) The Embassy of Sri Lanka in Muscat made its presence felt at the prestigious Food and Hospitality Oman (FHO) 2023, held from September 18 to 20, 2023, at the Oman Convention & Exhibition Centre (OCEC) in Muscat. The Sri Lankan Embassy’s active participation in the event was a testament to the nation’s commitment to showcasing its rich culinary offerings, promoting trade, and fostering tourism. At the exhibition booth, the Embassy displayed an enticing array of Sri Lankan food products, ranging from delectable bakery items and aromatic spices to premium rice and the world-renowned Ceylon tea. This culinary showcase was…
-NewsDesk(cbedit@imaws.org) The burgeoning demand for aesthetically pleasing cafes and indigenous coffee chains in India has caught the attention of billionaire Mukesh Ambani’s conglomerate, Reliance Brands. In an endeavor to satisfy this growing appetite for visually captivating dining experiences, Reliance Brands has entered into a strategic partnership with London-based restaurant chain EL&N Cafes, with the aim of introducing the “most Instagrammable cafes” to the Indian market. The partnership, which was unveiled during Reliance Brands’ quarterly meeting earlier this year, marks a significant step forward in the company’s pursuit of culinary innovation. EL&N Cafes, an exclusive food and beverage retail brand…
-NewsDesk(cbedit@imaws.org) In a culinary move set to tantalize the taste buds of Fort Worth residents, Peak Restaurant & Bar, renowned for its fusion of Indian cuisine and sports bar ambiance, is gearing up to open its second location in the heart of Fort Worth. The new establishment will be situated within the Western Plaza II shopping center, at 2901 Fair Dr, Fort Worth, taking over a space that boasts a storied history, most recently being home to Baxter’s Grill & Sports Pub. The opening date for the new Peak Restaurant & Bar is eagerly anticipated, with renovations currently underway. Management…