Browsing: News

-CB Edit Desk As far as birthday celebrations go, this one at Sarovar Hotels and Resorts, Gurugram was unusual. A…

-Press Release The post Covid-19 world looks promising for India’s food processing industry as it recalibrates itself to capitalize on…

-Ayshwaria Lakshmi As the pandemic deepens in the country, the hospitality sector that suffered a setback last year during the…

-CB Edit Desk In a major push towards ‘Atmanirbhar Bharat’, the Centre earlier this year announced a production-linked incentive (PLI)…

-CB Edit Desk India’s sugar exports are on a “good course” this year as traders have contracted over 50 lakh…

-CB Edit Desk Restaurant owners have a plan to build their own in-house delivery capabilities and develop their own ordering…

-Press Release To understand the impact of the COVID-19 pandemic on women – both working professional and homemakers, a collaborative…

By Ayshwaria Lakshmi A Tamil Nadu-based food products brand, Gharuda’s, has entered the market with a lofty goal to market…

-Press Release CoviFeedIndia, an innovative location-based discovery platform is likely to provide the much-needed daily meal access to support COVID-affected…

-Press Release (cbedit@imaws.org) Milky Mist had opened a state-of-the-art retail parlour in the heart of Kochi in February 2021 as…