Close Menu
Kitchen HeraldKitchen Herald
  • Home
  • Contact Us

துப்பிப்புகளை பெற Subscribe செய்யுங்கள்

உணவு, பானம், ஹோட்டல் மற்றும் சமையல் துறைகளின் சமீபத்திய செய்திகள், வேலை வாய்ப்புகள் மற்றும் தொழில் புதுப்பிப்புகளை நேரடியாக உங்கள் மின்னஞ்சலில் பெறுங்கள்.

Loading
சூடான செய்திகள்

How Bakery Industry Will Look In 2023

December 29, 2022

Another Foods serves up tailor made plant-based meat for chefs and restaurants

December 29, 2022

Star Impex Beverage launches Cancro

December 29, 2022
Facebook X (Twitter) Instagram
Facebook X (Twitter) Instagram Pinterest YouTube LinkedIn
Kitchen HeraldKitchen Herald
Subscribe
  • Home
  • Contact Us
Kitchen HeraldKitchen Herald
Home»Bakery and Cafes»How ‘Yewale Amruttulya’ Changed The ‘Tea-Shop’ Model In India
Bakery and Cafes

How ‘Yewale Amruttulya’ Changed The ‘Tea-Shop’ Model In India

BobbyBy BobbySeptember 1, 2022No Comments5 Mins Read0 Views
Facebook Twitter LinkedIn WhatsApp Copy Link
Share
Facebook Twitter LinkedIn WhatsApp Copy Link

-Nandini Bansal (intern@imaws.org)

Imagine a tea-shop in India? Remembering a ‘typical’ tea-shop in a road-side corner sans cleanliness and system in place? Chances are that, you might not be aware of the ‘Yewale Amruttulya’, a chain of stores that had transformed the concept of tea shops in India. Chai, to Indians, has always been of great importance and heritage. It is a personal as well as a public affair, wherein, people gather over it and have conversations. The culture and concept of Chai shops have also played a key role in this process of socialization. 

‘Yewale Amruttulya’ has modernized and corporatized the institution of Chai Shops and has made it more accessible and welcoming. Started in Pune, in 1983, as a small business, Yewale Amruttulya claims to now conquer the city. They have more than 300 outlets all over the country and claim to serve more than 5 lakh customers every day.

While talking about the change that they have introduced, Ganesh Yewale, the Director of Yewale Amruttulya, said, “We provide a safe space for everyday tea-drinkers in India, chai shops traditionally did not provide a safe space for women who wanted to just sit and drink chai. But we have introduced this concept, all our outlets are no-smoking areas and we ensure the environment around our outlet is healthy and conducive.

“We also put great attention into keeping our outlets a pristine and healthy space. The tea is prepared in front of the eyes of the customers in a clean and timely manner. We also make sure the customers feel welcomed and at peace at our outlet.”

Chai has remained, for centuries, as the staple Indian drink. Even after the introduction of new variants like boba tea, matcha tea, etc, chai continues to have an iron-clad hold on the Indian market. 

Talking about the same, Yewale said, “Chai is a traditional Indian drink that still survives. We sell around 3-4 thousand cups of chai in one day at an outlet, and while we have products like coffee, lemon tea, badam milk, et cetera, their sales do not compare to our star product, which is the heartbeat of our shops.” 

Reasons behind the success of the company

The company has opened outlets in more than 7 states, with more than 250 shops in Maharashtra alone. Talking about the reason behind this success, Yewale added, “We give our franchise to individuals on a one-to-one basis, wherein, we first observe the performance of the owner of the shop and then only proceed to provide him with further outlets. This helps prevent the franchise’s failure in big cities like Delhi, Mumbai, etc.”

Chai shops have been a very old concept in the country, there is one on every street corner. There are also brand names making it big in the market. The competition in this market, therefore, is exponential.

Regarding the same, Yewale commented, “The thing that helped us break out into the market is our precision of taste. We make sure the taste is such that any customer who has tasted our tea once will come back again for it. That has also helped us navigate the markets of big cities like Mumbai and Bengaluru. We focus our attention on the flavor and place our trust in the customers.”

He further added, “We aim at providing a product that can cater to the customer base of the entirety of India. A middle-class person can come to our shop and a person in an Audi can come and drink the same tea.”

Further Expansion Plans

Chai is more of a North-Indian staple, and states in the south are large consumers of coffee. Mentioning this hurdle and the company’s expansion to the south, he said, “When it comes to a more coffee consuming customer base, we have the option of coffee at our outlet but our main product is always going to be Chai. We are going to expand to the south with Chai as our star child.”

When talking about his expansion plans for the near future, he commented, “We intend on opening a food mall in the next two years, where we will introduce more snacks and starter items. “We will also introduce a Barista concept, entering into a more premium customer base. The shops here would be of 5 thousand – 10 thousand sq ft.”


THIS ARTICLE IS POWERED BY

Spice Drop is an absolutely natural, water-soluble spice extract in liquid form with all the richness and goodness of pure spices. The exquisite essence and aroma of the spice is captured in every drop and packed in glass bottles to prevent loss of volatile oils and flavours. This new concept in the world of spice brings you the power of Essential Oils and Oleoresins in a ready-to-use form. For more details, please visit www.spicedrop.com


 

chai Chai Shops Ganesh Yewale indian tea Indian Tradition tea Yewale Amruttulya
Share. Facebook Twitter LinkedIn WhatsApp Copy Link
Previous Article10th Year Of Nebraska State Fair Returns
Next Article Culinary trends ruling the food industry
Bobby

தொடர்புடைய பதிவுகள்

Another Foods serves up tailor made plant-based meat for chefs and restaurants

December 29, 2022

Star Impex Beverage launches Cancro

December 29, 2022

CI, ICA Join Hands To Equip Indian Chefs For International Competition

December 21, 2022

Why are Whole Soya Bean Drinks so popular in Asia?

December 19, 2022
Leave A Reply Cancel Reply

தேடுங்கள்
  • Facebook
  • Twitter
  • Pinterest
  • Instagram
  • YouTube
  • LinkedIn
சமீபத்திய முக்கிய செய்திகள்
நீங்கள் தவறவிடக்கூடாது
Uncategorized
5 Mins Read1 Views

How Bakery Industry Will Look In 2023

By Swaminathan BalasubramanianDecember 29, 20220

-KH News Desk (cbedit@imaws.org) According to the market intelligence, the Asia-Pacific bakery products market is…

Another Foods serves up tailor made plant-based meat for chefs and restaurants

December 29, 2022

Star Impex Beverage launches Cancro

December 29, 2022

CI, ICA Join Hands To Equip Indian Chefs For International Competition

December 21, 2022
வலைப்பதிவு வகைகள்
  • Associations (89)
  • Bakery and Cafes (29)
  • Billing and POS (8)
  • Cloud Kitchen (8)
  • Contribution (5)
  • Dairy (15)
  • Food and Beverage Manufacturers (139)
  • Food Distributors (51)
  • Food Safety (26)
  • Home Slider (412)
  • Homepage list (569)
  • Interviews (180)
  • Job Vacancies (21)
  • Kitchen Automation (14)
  • Kitchen Equipment (30)
  • News (399)
  • Nutrition (65)
  • Restaurants (73)
  • Technology (22)
  • Uncategorized (153)
  • Views (5)
வலைப்பதிவு காப்பகங்கள்
  • December 2022 (22)
  • November 2022 (43)
  • October 2022 (35)
  • September 2022 (38)
  • August 2022 (26)
  • July 2022 (19)
  • June 2022 (15)
  • May 2022 (35)
  • April 2022 (20)
  • March 2022 (6)
  • February 2022 (8)
  • January 2022 (24)
  • December 2021 (11)
  • November 2021 (12)
  • October 2021 (13)
  • September 2021 (11)
  • August 2021 (11)
  • July 2021 (28)
  • June 2021 (36)
  • May 2021 (30)
  • April 2021 (15)
  • March 2021 (20)
  • February 2021 (13)
  • January 2021 (7)
  • December 2020 (13)
  • November 2020 (15)
  • October 2020 (13)
  • September 2020 (20)
  • August 2020 (17)
  • July 2020 (16)
  • June 2020 (12)
  • May 2020 (21)
  • April 2020 (15)
  • March 2020 (14)
  • February 2020 (11)
  • January 2020 (12)
  • December 2019 (16)
  • November 2019 (21)
  • October 2019 (13)
  • September 2019 (3)

துப்பிப்புகளை பெற Subscribe செய்யுங்கள்

உணவு, பானம், ஹோட்டல் மற்றும் சமையல் துறைகளின் சமீபத்திய செய்திகள், வேலை வாய்ப்புகள் மற்றும் தொழில் புதுப்பிப்புகளை நேரடியாக உங்கள் மின்னஞ்சலில் பெறுங்கள்.

Loading
Kitchen Herald
Kitchen Herald

Kitchen Herald is a leading B2B digital media for the Indian Chefs, hoteliers, food handlers community and for global culinary community. We track the global food sector and provide our readers with latest news, job vacancies interviews, and updates. Reaching out majorly to Hoteliers, Chefs, Bakery owners, Food manufacturers, Procurement managers, distributors, import, and export companies and more, we are the most prefered food portal for HoReCA segment.

Facebook X (Twitter) Instagram YouTube LinkedIn
Categories
  • Associations (89)
  • Bakery and Cafes (29)
  • Billing and POS (8)
  • Cloud Kitchen (8)
  • Contribution (5)
  • Dairy (15)
  • Food and Beverage Manufacturers (139)
  • Food Distributors (51)
  • Food Safety (26)
  • Home Slider (412)
  • Homepage list (569)
  • Interviews (180)
  • Job Vacancies (21)
  • Kitchen Automation (14)
  • Kitchen Equipment (30)
  • News (399)
  • Nutrition (65)
  • Restaurants (73)
  • Technology (22)
  • Uncategorized (153)
  • Views (5)
Useful Links
  • Home
  • Our Authors
  • Advertisement
  • Contact Us
  • Privacy Policy
Copyright © 2021-2026 - Kitchen Herald - Indo Media Analysis Wording Services. All Rights Reserved.
Get Professional Blog Website for your Firm from DotBrix.

Type above and press Enter to search. Press Esc to cancel.