Close Menu
Kitchen HeraldKitchen Herald
  • Home
  • Restaurants
  • Bakery and Cafes
  • Associations
  • Food and Beverage Manufacturers
  • Technology
  • Job Vacancies
  • Contact Us

Subscribe to Updates

Get the latest news, job opportunities, and industry updates from the food, beverage, hotel, and culinary sectors delivered straight to your email.

Loading
Latest Hot News

Wok to Walk Expands its New Outlet in SDA, New Delhi

September 29, 2023

Chutney Mary Wins AA Hospitality Award for Restaurant of the Year

September 29, 2023

Marriot Hotel Hosts Sri Lanka Food Festival in Commemoration of Diplomatic Milestone at Karachi

September 29, 2023
Facebook X (Twitter) Instagram
Facebook X (Twitter) Instagram Pinterest YouTube LinkedIn
Kitchen HeraldKitchen Herald
Subscribe
  • Home
  • Restaurants
  • Bakery and Cafes
  • Associations
  • Food and Beverage Manufacturers
  • Technology
  • Job Vacancies
  • Contact Us
Kitchen HeraldKitchen Herald
Home»Homepage list»IHCL Unveils Vivanta Hotel In Sikkim
Homepage list

IHCL Unveils Vivanta Hotel In Sikkim

adminBy adminDecember 29, 2019No Comments2 Mins Read0 Views
Facebook Twitter LinkedIn WhatsApp Copy Link
Share
Facebook Twitter LinkedIn WhatsApp Copy Link

-CB News Desk (publisherchefbharath@gmail.com)

Mumbai: Indian Hotels Company (IHCL), South Asia’s largest hospitality company, today announced the signing of a 50-room Vivanta hotel in Gangtok, Sikkim. This hotel is a management contract with Skipping Stones.

Commenting on the signing, Suma Venkatesh, Executive Vice President – Real Estate & Development, IHCL said, “Sikkim is very famous for its ecotourism – trekking, mountaineering, river rafting, and other nature-oriented offerings. The signing of IHCL’s second hotel in Gangtok demonstrates our commitment to the region, taking our tally to 11 hotels across our brandscape.”

The hotel is located at Pakyong, Gangtok’s neighbouring town and is a short drive from the new Pakyong Airport. Spread over 3.5 acres, it is situated amidst thick forests on a hilltop with stunning valley views. The hotel has a distinctive design that showcases the region’s natural beauty. The spacious rooms are built around a large open-air courtyard. The swimming pool is set amidst lush greenery. The other features include a multi-cuisine restaurant, recreation facilities, and modern meeting spaces. It is a Brownfield project slated to open in mid-2020.

Commenting on the partnership, Sradha Sharma, Director, Skipping Stones Private Limited said, “We are delighted to partner with IHCL. We will be introducing the Vivanta brand to Sikkim with this hotel.”

Gangtok is the capital of Sikkim, a state in North East India. The city is a gateway for all tourism in the region. Sikkim is famous for fascinating views of the Himalayas including Mount Kanchenjunga, numerous streams, meadows, lakes, hot springs and high altitude passes. It also boasts of around 5000 varieties of flowers and rare wild life.

IHCL has eleven hotels in the North East region, West Bengal and Bhutan including five under development. The company is aiming at a Vivanta in every state capital with the brandscape expected to touch 25 hotels by 2022.

Share. Facebook Twitter LinkedIn WhatsApp Copy Link
Previous ArticleCII Ranks Tata Chemicals Amongst Top 25 Innovative Companies
Next Article Key Eating Trends Of 2019; Predictions In 2020
admin

தொடர்புடைய பதிவுகள்

Wok to Walk Expands its New Outlet in SDA, New Delhi

September 29, 2023

Chutney Mary Wins AA Hospitality Award for Restaurant of the Year

September 29, 2023

Marriot Hotel Hosts Sri Lanka Food Festival in Commemoration of Diplomatic Milestone at Karachi

September 29, 2023

Hotel and Restaurant Association of Western India (HRAWI) Re-elects Pradeep Shetty as President at its 73rd AGM

September 29, 2023

Comments are closed.

Search
  • Facebook
  • Twitter
  • Pinterest
  • Instagram
  • YouTube
  • LinkedIn
Recent
Home Slider
3 Mins Read0 Views

Wok to Walk Expands its New Outlet in SDA, New Delhi

By adminSeptember 29, 20230

-NewsDesk(cbedit@imaws.org) Wok to Walk, the renowned chain celebrated for its fresh Asian cuisine and open…

Chutney Mary Wins AA Hospitality Award for Restaurant of the Year

September 29, 2023

Marriot Hotel Hosts Sri Lanka Food Festival in Commemoration of Diplomatic Milestone at Karachi

September 29, 2023

Hotel and Restaurant Association of Western India (HRAWI) Re-elects Pradeep Shetty as President at its 73rd AGM

September 29, 2023
Categories
  • Associations (124)
  • Bakery and Cafes (93)
  • Billing and POS (9)
  • Cloud Kitchen (20)
  • Contribution (7)
  • Dairy (56)
  • Food and Beverage Manufacturers (378)
  • Food Distributors (150)
  • Food Safety (103)
  • Home Slider (648)
  • Homepage list (795)
  • Interviews (184)
  • Job Vacancies (25)
  • Kitchen Automation (20)
  • Kitchen Equipment (35)
  • News (762)
  • Nutrition (121)
  • Restaurants (251)
  • Technology (64)
  • Uncategorized (173)
  • Views (8)
Archives
  • September 2023 (40)
  • August 2023 (44)
  • July 2023 (32)
  • June 2023 (62)
  • May 2023 (48)
  • April 2023 (36)
  • March 2023 (76)
  • February 2023 (36)
  • January 2023 (60)
  • December 2022 (22)
  • November 2022 (43)
  • October 2022 (35)
  • September 2022 (38)
  • August 2022 (26)
  • July 2022 (19)
  • June 2022 (15)
  • May 2022 (35)
  • April 2022 (20)
  • March 2022 (6)
  • February 2022 (8)
  • January 2022 (24)
  • December 2021 (11)
  • November 2021 (12)
  • October 2021 (13)
  • September 2021 (11)
  • August 2021 (11)
  • July 2021 (28)
  • June 2021 (36)
  • May 2021 (30)
  • April 2021 (15)
  • March 2021 (20)
  • February 2021 (13)
  • January 2021 (7)
  • December 2020 (13)
  • November 2020 (15)
  • October 2020 (13)
  • September 2020 (20)
  • August 2020 (17)
  • July 2020 (16)
  • June 2020 (12)
  • May 2020 (21)
  • April 2020 (15)
  • March 2020 (14)
  • February 2020 (11)
  • January 2020 (12)
  • December 2019 (16)
  • November 2019 (21)
  • October 2019 (13)
  • September 2019 (3)
Kitchen Herald
Kitchen Herald

Kitchen Herald is a leading B2B digital media for the Indian Chefs, hoteliers, food handlers community and for global culinary community. We track the global food sector and provide our readers with latest news, job vacancies interviews, and updates. Reaching out majorly to Hoteliers, Chefs, Bakery owners, Food manufacturers, Procurement managers, distributors, import, and export companies and more, we are the most prefered food portal for HoReCA segment.

Facebook X (Twitter) Instagram YouTube LinkedIn
Categories
  • Associations (124)
  • Bakery and Cafes (93)
  • Billing and POS (9)
  • Cloud Kitchen (20)
  • Contribution (7)
  • Dairy (56)
  • Food and Beverage Manufacturers (378)
  • Food Distributors (150)
  • Food Safety (103)
  • Home Slider (648)
  • Homepage list (795)
  • Interviews (184)
  • Job Vacancies (25)
  • Kitchen Automation (20)
  • Kitchen Equipment (35)
  • News (762)
  • Nutrition (121)
  • Restaurants (251)
  • Technology (64)
  • Uncategorized (173)
  • Views (8)
Useful Links
  • Home
  • Our Authors
  • Advertisement
  • Contact Us
  • Privacy Policy
Copyright © 2021-2026 - Kitchen Herald - Indo Media Analysis Wording Services. All Rights Reserved.
Get Professional Blog Website for your Firm from DotBrix.

Type above and press Enter to search. Press Esc to cancel.