Close Menu
Kitchen HeraldKitchen Herald
  • Home
  • Restaurants
  • Bakery and Cafes
  • Associations
  • Manufacturers
  • Technology
  • Job Vacancies
  • Contact Us

Subscribe to Updates

Get the latest news, job opportunities, and industry updates from the food, beverage, hotel, and culinary sectors delivered straight to your email.

Loading
Latest Hot News

Rebel Foods Shuts Down ‘Quickies’

April 12, 2026

Eco Hotels and My Travel Bazaar Form Strategic Alliance for Integrated Travel Services

April 11, 2026

Kimikai Umami House Opens in Gurgaon; Highlights Layered Asian Culinary Traditions

April 11, 2026
Facebook X (Twitter) Instagram
Facebook Instagram YouTube LinkedIn
Kitchen HeraldKitchen Herald
Subscribe
  • Home
  • Restaurants
  • Bakery and Cafes
  • Associations
  • Manufacturers
  • Technology
  • Job Vacancies
  • Contact Us
Kitchen HeraldKitchen Herald
Home»Home Slider»‘Mushroom’ing Digitally Amidst The Pandemic
Home Slider

‘Mushroom’ing Digitally Amidst The Pandemic

adminBy adminJuly 30, 2021No Comments4 Mins Read0 Views
Facebook Twitter LinkedIn WhatsApp Copy Link
Share
Facebook Twitter LinkedIn WhatsApp Copy Link

-Press Release

According to a recently released report by Project Her&Now, GIZ titled “Women Entrepreneurs’ Resilience in Times of Covid-19”, extending marketing activities to additional channels was one of the most prominent remedial measures adapted by women entrepreneurs in India to deal with operational disruptions after the Covid-19 virus outbreak. The report further highlights that in the post-Covid times, 82% women entrepreneurs reworked their marketing strategies to include new digital solutions; even those who did not have a social media presence before the pandemic, created accounts on platforms such as Facebook, Instagram and YouTube to get in touch with their customers and expand their reach.

For instance, the report highlights Jaipur-based entrepreneur Preeti Rathore, Founder, Amritatva (formerly known as Ambrosia Farms) – an enterprise that is into the cultivating, processing and selling of oyster mushroom as well as value-added vegan and gluten-free mushroom products like mushroom powder, mushroom cookies, chocolates, etc. – is one woman entrepreneur who reaped the benefits of adapting a social media centric and a ‘digital-first’ approach to her business in the pandemic period.

Elaborating further on the topic, Preeti Rathore says, “Since the inception of our enterprise in 2019, we had been selling through few retail outlets and local farmer markets. However, when Covid hit last year, reaching out to customers physically was no longer possible. Hence, we decided to spend most of our time and energy in creating awareness to our potential customers via digital channels. Thanks to the social media platforms such as Facebook and Instagram — which emerged as saviours — we started sharing knowledge sheets to bring in more awareness regarding the health and nutritional benefits of oyster mushroom, importance of organic and vegan diet, among various other related topics. This outreach through social media gave us good exposure, and orders for our oyster mushroom products began trickling in, which in turn helped our enterprise to sustain and grow at a healthy rate.”

Apart from Instagram, Facebook and LinkedIn, Preeti’s enterprise is quite active on YouTube as well – where she uploads videos mostly related to cooking and recipes with Oyster mushrooms and other types of medicinal mushrooms. Additionally over the last few months, she has conducted multiple webinars (which she likes to call ‘mushroominars’) and workshops to train several people on mushroom cultivation and consumption; for these workshops, she drove traffic mostly organically through social media handles of her enterprise.

When it comes to designing posts or editing short videos for social media, Preeti is using free-of-cost simplistic online tools like Canva, and is being aided by her husband Maanveer Singh – who hails from a marketing background and is now the Co-Founder and an active partner at Amritatva. Due to the consistent social media outreach, knowledge-giving and comprehensive digital marketing efforts put in by Preeti and her husband, Amritatva has been able to grow its customer base by 40% and potential customer reach by over 200%, since the start of the pandemic last year!

Notably, Preeti Rathore was a part of Project Her&Now’s Entrepreneurship Support Programme in Rajasthan in 2020, which helped her substantially to scale up her business and to identify and implement various new ideas related to digital and social media. ‘Her&Now – Empowering Women Entrepreneurs’ is implemented by Deutsche Gesellschaft für Internationale Zusammenarbeit (GIZ) GmbH, on behalf of the German Federal Ministry for Economic Cooperation and Development (BMZ), and in partnership with the Ministry of Skill Development and Entrepreneurship (MSDE), Government of India. In Rajasthan, the Her&Now Project is running in partnership with Startup Oasis.

Armed with greater entrepreneurial wisdom after the Her&Now programme, Preeti is now looking forward to further diversify Amritatva’s product line by adding more organic grocery items, medicinal mushrooms like porcini and shiitake mushrooms and various other mushroom-based home food products such as pasta and soups. She will be also launching a full-fledged e-commerce store of Amritatva soon.

As regards to social media activities in the future, she is planning to engage with her target audience and acquire more customers via Instagram and FB Live sessions and by leveraging short videos on Insta Reels and IGTV. In the long run, she envisions leading by example in inspiring and enabling many people to switch to a sustainable and organic lifestyle.  Over 79% of women entrepreneurs, like Preeti, switched to digital marketing and social media marketing during the pandemic to grow their businesses. To learn more about them, click here: https://herandnow.in/wp-content/uploads/2021/07/HerNow-Report-on-Women-Entrepreneurs-Resilience-in-Times-of-Covid-19.pdf

Amritatva Founder Preeti Rathore
Share. Facebook Twitter LinkedIn WhatsApp Copy Link
Previous ArticleNRAI Continues Its Efforts To Help The Restaurants Becoming COVID-Proof
Next Article IFCA’s Ten-day Course Aims To Give Value Addition To Under Privileged Girls
admin

Related Articles

Rebel Foods Shuts Down ‘Quickies’

April 12, 2026

Eco Hotels and My Travel Bazaar Form Strategic Alliance for Integrated Travel Services

April 11, 2026

Kimikai Umami House Opens in Gurgaon; Highlights Layered Asian Culinary Traditions

April 11, 2026

Olive Hospitality Signs MoU with Andhra Pradesh to Develop 2,000 New Rooms

April 11, 2026
Leave A Reply Cancel Reply

Search
  • Facebook
  • Twitter
  • Pinterest
  • Instagram
  • YouTube
  • LinkedIn
Recent
Cloud Kitchen
2 Mins Read0 Views

Rebel Foods Shuts Down ‘Quickies’

By Khwaish JainApril 12, 20260

-KH News Desk (editorial1@imaws.org) Rebel Foods, the world’s largest cloud kitchen company, has reportedly shuttered…

Eco Hotels and My Travel Bazaar Form Strategic Alliance for Integrated Travel Services

April 11, 2026

Kimikai Umami House Opens in Gurgaon; Highlights Layered Asian Culinary Traditions

April 11, 2026

Olive Hospitality Signs MoU with Andhra Pradesh to Develop 2,000 New Rooms

April 11, 2026
Categories
  • Appointments (131)
  • Associations (245)
  • Bakery and Cafes (205)
  • Billing and POS (31)
  • Cloud Kitchen (37)
  • Contribution (34)
  • Dairy (87)
  • Food and Beverage Manufacturers (676)
  • Food Distributors (225)
  • Food Safety (171)
  • Home Slider (1,737)
  • Homepage list (1,855)
  • Hotel (386)
  • Interviews (226)
  • Interviews (44)
  • Job Vacancies (35)
  • Kitchen Automation (38)
  • Kitchen Equipment (53)
  • News (1,485)
  • Nutrition (167)
  • Press Release (430)
  • Restaurants (747)
  • Technology (112)
  • Uncategorized (201)
  • Views (30)
Archives
  • April 2026 (28)
  • March 2026 (75)
  • February 2026 (79)
  • January 2026 (63)
  • December 2025 (68)
  • November 2025 (79)
  • October 2025 (62)
  • September 2025 (44)
  • August 2025 (61)
  • July 2025 (24)
  • June 2025 (65)
  • May 2025 (38)
  • April 2025 (17)
  • March 2025 (36)
  • February 2025 (48)
  • January 2025 (48)
  • December 2024 (47)
  • November 2024 (28)
  • October 2024 (4)
  • September 2024 (14)
  • August 2024 (17)
  • July 2024 (12)
  • June 2024 (21)
  • May 2024 (38)
  • April 2024 (49)
  • March 2024 (47)
  • February 2024 (29)
  • January 2024 (19)
  • December 2023 (25)
  • November 2023 (29)
  • October 2023 (43)
  • September 2023 (40)
  • August 2023 (44)
  • July 2023 (32)
  • June 2023 (62)
  • May 2023 (47)
  • April 2023 (36)
  • March 2023 (76)
  • February 2023 (36)
  • January 2023 (60)
  • December 2022 (22)
  • November 2022 (43)
  • October 2022 (35)
  • September 2022 (38)
  • August 2022 (26)
  • July 2022 (19)
  • June 2022 (15)
  • May 2022 (35)
  • April 2022 (20)
  • March 2022 (6)
  • February 2022 (5)
  • January 2022 (16)
  • December 2021 (11)
  • November 2021 (12)
  • October 2021 (13)
  • September 2021 (11)
  • August 2021 (11)
  • July 2021 (28)
  • June 2021 (36)
  • May 2021 (30)
  • April 2021 (15)
  • March 2021 (20)
  • February 2021 (13)
  • January 2021 (7)
  • December 2020 (13)
  • November 2020 (15)
  • October 2020 (13)
  • September 2020 (20)
  • August 2020 (17)
  • July 2020 (16)
  • June 2020 (12)
  • May 2020 (21)
  • April 2020 (15)
  • March 2020 (14)
  • February 2020 (11)
  • January 2020 (12)
  • December 2019 (16)
  • November 2019 (21)
  • October 2019 (13)
  • September 2019 (3)
Kitchen Herald
Kitchen Herald

Kitchen Herald is a leading B2B digital media for the Indian Chefs, hoteliers, food handlers community and for global culinary community. We track the global food sector and provide our readers with latest news, job vacancies interviews, and updates. Reaching out majorly to Hoteliers, Chefs, Bakery owners, Food manufacturers, Procurement managers, distributors, import, and export companies and more, we are the most prefered food portal for HoReCA segment.

Facebook Instagram YouTube LinkedIn
Categories
  • Appointments (131)
  • Associations (245)
  • Bakery and Cafes (205)
  • Billing and POS (31)
  • Cloud Kitchen (37)
  • Contribution (34)
  • Dairy (87)
  • Food and Beverage Manufacturers (676)
  • Food Distributors (225)
  • Food Safety (171)
  • Home Slider (1,737)
  • Homepage list (1,855)
  • Hotel (386)
  • Interviews (226)
  • Interviews (44)
  • Job Vacancies (35)
  • Kitchen Automation (38)
  • Kitchen Equipment (53)
  • News (1,485)
  • Nutrition (167)
  • Press Release (430)
  • Restaurants (747)
  • Technology (112)
  • Uncategorized (201)
  • Views (30)
Useful Links
  • Home
  • Our Authors
  • Advertisement
  • Contact Us
  • Privacy Policy
Copyright © 2021-2026 - Kitchen Herald - Indo Media Analysis Wording Services. All Rights Reserved.
Get Professional Blog Website for your Firm from DotBrix.

Type above and press Enter to search. Press Esc to cancel.