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-Advertisement Sattva Agro Products, a fast-growing food product company is looking for a Chef-Consultant who can help their organization in promoting Spirulina and the medicinal mushroom (Cordyceps Militaris).

-Ayshwaria Lakshmi Kitchen is the heart and soul of a hotel; a well-designed kitchen enhances its efficiency.  To have an efficient and effective kitchen, the priority is to have a well-managed kitchen brigade. What is a Kitchen Brigade? It’s a hierarchy structure in a kitchen to run things smoothly. It must work like a well-oiled machine to deliver the best food and customer experience. Nisar Ahmed, Corporate Chef from MAYFAIR Hotels & Resorts, tells about how to structure a brigade and manage it well. He has chefs’ career spanning over 25 years. He has also worked in all 5 major…

-Press Release These challenging and uncertain times have seen many changes and tried to adapt to a new normal. Thankfully, some things never changed, like the Indian Culinary Forum’s (ICF) endeavour to help to deserve Chefs thrive in the culinary arts. Hoping to share a message of strength and positivity to the whole gastronomic world and to recognize and honor the chefs and their exceptional contribution to the Hospitality industry, the Indian Culinary Forum (ICF) started today with the Trade Test, a four-day culinary competition for the 17th edition of Chef Awards, at IBCA Vikaspuri, New Delhi. By observing the…

-CB News Desk (ayshwarialakshmiprem@gmail.com) While the pandemic had changed many, what is left unchanged is the heart of Delhiites As an old saying says, Delhiwale Dil Wale (People from Delhi are people with heart). In a recent incident, thanks to the power of social media, an elderly couple managing a road-side restaurant had managed to grab India’s attention. Mass support from the Indian social media users had brought smiles and opens up to a conversation on supporting the local business during the pandemic. Visuals of the old man wiping his tears racked up thousands of retweets and likes. It got…

-Advertisement A cloud kitchen in Chennai is looking for the following positions to be a part of their cloud kitchen. Chinese chef- Salary- INR 22 Thousand to INR 25 Thousand Commi 2- Salary- INR 14 Thousand to INR 16 Thousand Tandoor/ North Indian- Salary- 22 Thousand to INR 25 Thousand Commi- Salary- 14 Thousand to INR 16 Thousand Conti Chef- Salary- INR 15 Thousand to INR 22 Thousand Education and skills: The prospective candidates would ideally have his/her basic catering education from a reputed culinary college. He or she would have handled a cloud kitchen with extraordinary culinary skills of…

-CB News Desk With pandemic causing hindrance to the World Chef’s Day celebration, the Indian Culinary Forum began their month-long celebration of culinary arts with a knowledge session featuring a keynote address by German culinary master, Thomas A Gugler. “The strategies, the possibilities, the opportunities, and definitely the mechanisms are changing and will change to a different level compared to what it has been till now. But I believe there is nothing to worry about because, we as an intelligent race, can overcome this if we work together,” said Thomas A. Gugler, President, Worldchefs and keynote speaker at The Indian…

விளம்பரம் வேலை காலியிடம்: உமா ஹோம் பிரட் என்பது தமிழ்நாட்டில் நிறுவப்பட்ட மற்றும் வேகமாக வளர்ந்து வரும் பேக்கரிகளில் ஒன்றாகும், 30 ஆண்டுகளுக்கும் மேலாக நிலையான தரம் மற்றும் புகழுடன் விளங்கி வருகிறது .தற்போது அவர்களுடன் கேக் அலங்காரம் மற்றும் தலைமை சமையல்கலைஞர் பணியிடங்களுக்கு பணியாற்ற அழைக்கிறது.

Press Release Backed by popular demand, Yumlane has announced the launch of its delicious ice-cream range for their consumers in Bangalore and Pune. The cloud kitchen-based food brand platform’s ice-cream range will enable consumers to choose from over 15flavours of single-serve, indulgent and low-calorie range of ice-creams. The exciting assortment is packed with flavours like Yumlane Hot Chocolate Sundae, Low-Calorie Chocolate Ice-cream, MaggaiPaan, Hazelnut with A Twist, Pink Guava, Salted Caramel, Alphonso among other delicious offerings.

-Press Release Indian Chai Company, a premium startup tea brand announced the launch of a rare line of exotic and healthy tea products. The products are available in flavours like Tumeric Citrus, Berries Jungle, Immunity Tea, Bombay Cutting, Weight Loss Tea, and Chai20. Indian Chai Company (ICC) aims to provide unique, healthy, aromatic and medicinal options to the tea-lovers. Indian Chai Company brings exotic varieties and well-crafted blends of Teas in many business models – from retail to e-commerce, to innovative Franchised Carts, Gifting and Monthly Subscription packages. Indian Chai Company has franchise across India and has collaborations with cafes and retail outlets…