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-KH News Desk (cbedit@imaws.org ) Flagship Project Site in Kochi
In Dalhousie, Vikramjit Singh’s Alivaa Hotels celebrates its historic tenth opening.
-KH News Desk (cbedit@imaws.org ) BEST WISHES Alivaa Hotels & Resorts has announced the addition of Hotel Blue Magnets, a scenic property in Dalhousie, Himachal Pradesh, marking a significant milestone as the group’s 10th hotel. This latest collaboration strengthens Alivaa’s growing portfolio, with the hotel set to operate under The Hoften brand — renowned for delivering smart, efficient hospitality.
FSSAI Issues Strict Warning to Food Businesses Over Misleading ‘100%’ Claims in Labelling and Advertising
-KH News Desk (cbedit@imaws.org ) The Food Safety and Standards Authority of India (FSSAI) has taken a firm stand against misleading labelling practices in the food industry by warning food business operators (FBOs) against using “100%” claims on product labels, packaging, and marketing materials. The regulatory body emphasized that such claims are neither defined nor permitted under the current food labelling laws and may mislead consumers.
-KH News Desk (cbedit@imaws.org ) At the Food Connoisseurs India Awards 2025 – West Edition, Governor Sahab won the esteemed title of “Best Restaurant – Non-Metro.” By reinforcing their dedication to culinary excellence, the award commemorates a noteworthy milestone for Governor Sahab and the Radisson Blu Hotel and Spa Nashik.
-KH News Desk (cbedit@imaws.org ) BEST WISHES
Coca-Cola Sees Resilient Consumer Demand in India, Plans to Reduce Seasonality Dependence
-KH News Desk (cbedit@imaws.org ) Mumbai: Coca-Cola’s Global Chief Operating Officer Henrique Braun has stated that consumer demand in India remains strong, even amid sporadic summer rains. Highlighting India as the company’s fifth-largest market by volume, Braun emphasized the need to create new consumption occasions throughout the year to reduce reliance on peak summer sales.
FSSAI Urges States to boost action against obesity and reduce oil consumption by 10%
-KH News Desk (cbedit@imaws.org ) States and Union Territories have been urged to increase their efforts to combat obesity and cut oil consumption by 10% by the Food Safety and Standards Authority of India (FSSAI). Officials reviewed ways to address these public health issues at the 47th Central Advisory Committee (CAC) meeting, which took place in New Delhi on May 27. Encourage community involvement and public awareness The FSSAI urged States and Union Territories to step up public awareness initiatives and take decisive measures to reach the objective of a healthy and obesity-free India. Local governments should be actively involved…
-KH News Desk (cbedit@imaws.org ) BEST WISHES In the center of BKC, Supa San, the newest restaurant from Aditya Birla Group’s dining division, Aditya Birla New Age Hospitality (ABNAH), embodies this attitude through an izakaya-inspired experience that is full of memorable and surprising moments. Meaning “super fan,” Supa San enters their universe. Japan’s most cherished customs find a bold, expressive shape there. Regarding the restaurant, Aditya Birla New Age Hospitality CEO Udai Pinnali states, “Our izakaya is an invitation to explore the Japanese mastery over art, culture, and food. created by an artist and fictitious manga…
-KH News Desk (cbedit@imaws.org ) BEST WISHES FROM
-KH News Desk (cbedit@imaws.org ) BEST WISHES Together with Kumar Infratrade Enterprises Private Limited, ITC Hotels Limited has announced the signing of a new Welcomhotel property in Bodhgaya, Bihar. With this deal, the brand is demonstrating its ongoing commitment to growing into important religious travel markets throughout India. The Welcomhotel by ITC Hotels Bodhgaya, which is set to be built on 18 acres, will have 98 guest rooms. With its 800 square meters of banqueting space and two auditoriums with seating capacity…
