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-Mugdha Pradhan In the past three decades, the Indian economy has seen massive growth- growth that resulted in drastic changes…

B Swaminathan (publisherchefbharath@gmail.com) Ludhiana: City’s first 5-star luxury hotel, Radisson Blu MBD Hotel marks the 7th anniversary of providing bespoke…

-CB News Desk (publisherchefbharath@gmail.com) Tawang/ Udaipur: Mumbai, January 07, 2020: The Indian Hotels Company (IHCL), South Asia’s largest hospitality company,…

-CB News Desk (publisherchefbharath@gmail.com) Mumbai: NuTy became India’s first company to launch extended shelf-life, ready-to-eat curries, and meals using non-thermal cold…

-CB News Desk (publisherchefbharath@gmail.com) Bengaluru: The International Young Chef Olympiad, the biggest culinary competition of the world is back in…

B Swaminathan (publisherchefbharath@gmail.com) Coimbatore-based EssEmm Group has its operations across the globe through the brand Cosmos. The company has its…

-CB News Desk (publisherchefbharath@gmail.com) Chennai: Lizol, the world’s No. 1 disinfectant brand from the house of Reckitt Benckiser, launched their…

-Chander Sarvagyam (csarvagyam@gmail.com) Pongal/ Makara Sankranti or Maghi, is a festival day dedicated to the deity Surya . It is…

Sudharsana Raju (publisherchefbharath@gmail.com) While the world is gearing up for the year 2020, even in terms of food eating habits,…

-CB News Desk (publisherchefbharath@gmail.com) Mumbai: Indian Hotels Company (IHCL), South Asia’s largest hospitality company, today announced the signing of a…