Paneer Segment Grabs Major Investments During Pandemic In Ananda Group

December 3, 2021

What Cafe, Bakery Owners In Hyderabad Say On Business Performance Post Pandemic?

December 2, 2021

Demand From Home Bakers Declines Post Pandemic

November 30, 2021

Demand For Chocolate Ingredients In High, Thanks To Increasing Home Bakers

November 26, 2021

Spices Leader ‘Thillais’ Launches ‘Masala Chef’ Exclusively For HoReCa Segment

November 26, 2021

Aachi Group To Launch Organic Masalas and Ready-to-Eat Products

November 24, 2021

Post Funding, ‘Petpooja’ Aims Building Operating System For SMBs

November 23, 2021

Kerala’s Mezhukkattil Mills Bags India’s first BIS Certification In The Cooking Oil Segment

November 20, 2021

Customer Expectations Towards Sweets and Savouries Are Changing

November 20, 2021

Doon Bakery with organic ingredients soon to launch sugar-free rusk and biscuits

November 15, 2021

This Packaging Technology A Reason Behind The Success Of Kolkata’s ‘Mio Amore’

November 12, 2021

This Indian Dentist Turns ‘FoodieDevi’; Creates Awareness On Dental Health

November 8, 2021

Food Distribution Leader Global Chemicals To Expand In Yeast, Choco, and Preservative Segment

November 2, 2021

United Hoteliers of Udaipur expects better Financial Budget in the coming year

November 1, 2021

Jaipur’s Brown Sugar Bakery Aims For International Expansion In SouthEast Asia

October 31, 2021

Interview With Sampatlal Sancheti, Proprietor, Shree Nakoda Distributors, Mumbai

October 30, 2021

Bookbanquetroom.com announces first of its kind – ‘ONLINE VENUE BOOKING’ solution globally

October 28, 2021

Bikanervala’s R&D Chef Deepak Bhatt on Innovation During The Pandemic

October 22, 2021

Meet The Chef With Magical Hands Behind Kerala’s Famous Komala Bakery

October 21, 2021

Jaipur’s Famous Arya Niwas To Come Up With Green Cafe

October 20, 2021

Language Bias : ‘#Reject Zomato’ trends in Twitter

October 19, 2021

Respect and Tribute to all culinary performers on International Chef Day 2021

October 19, 2021

Puja Sales: Mixed Reactions From Kolkata Hoteliers Post Pandemic

October 16, 2021

Innovating Hospitality To Roll-Out Franchise Model For Kabab Mistri, Laapi Choka

October 16, 2021

World Chefs President Thomas Gugler Wishes New IFCA Team

October 8, 2021

Veeba Launches Spicy Mango and Bubble Gum flavours

October 7, 2021

Kiwi Ice Cream To Expand Internationally

October 1, 2021

Deadly accident turns a chef into author; ‘Phoenix’ Loganathan dares his fate with confidence.

September 29, 2021

Ratna Cafe To Expand Outside Tamil Nadu

September 28, 2021

Sneak peek in 2021 – Latest Trends and Growth in Hospitality Industry

September 20, 2021

Interview With Vivek Mani, CEO of Heritage Novandie Foods

September 15, 2021

Interview with Tom Thomas, Director, Fruitomans

September 13, 2021

Blue Tribe To Be Available in Nature’s Basket Stores

September 13, 2021

BOCS Pizza – Grand Launch – at OMR, Chennai

September 9, 2021

Gangotree: Chaats with a Twist that Delight Foodies over 35 Years

September 6, 2021

RG Group To Introduce New Products; Foray Into Tamil Nadu Market

September 3, 2021

Restaurant Owner Shot Dead-by Food Delivery Agent- for Delaying the Order

September 2, 2021

Blue Tribe launches delicious plant-based Chicken Sausages and Pork Sausages

September 1, 2021

Milky Mist Unveils New Dairy Unit; Launches Ready-To-Eat Products

August 31, 2021

Junior Kupanna To Expand In North India, Overseas

August 27, 2021

Popular Film Producer – Chef and Caterer Noushad Passes Away

August 27, 2021

Indian Hotel Company To raise ₹3,000 cr To meet Financial Needs

August 25, 2021

Tata Consumer Products Launches Himalayan Water in the United Kingdom

August 25, 2021

Chlorine leak at Solent Hotel and Spa – leaves 24 hospitalised

August 24, 2021

Losing Entire Family, This Chef Campaigns For Vaccine Against COVID-19

August 12, 2021

Rohit Chandha Joins JW Marriott Mumbai As Chef de Cusine

August 9, 2021

Stanes Trading Company- When Modernity Meets Legacy

August 6, 2021

Chef-Turned-Athlete Makes Her Mark In Tokyo Olympics

August 5, 2021

ESJE FoodCraft Eyes Increasing Export, HoReCA Sales

August 4, 2021

IFCA’s Ten-day Course Aims To Give Value Addition To Under Privileged Girls

July 30, 2021

‘Mushroom’ing Digitally Amidst The Pandemic

July 30, 2021

NRAI Continues Its Efforts To Help The Restaurants Becoming COVID-Proof

July 30, 2021

Indian Hospitality Sector Bears Brunt Of Slow Revival Forecast

July 26, 2021

Chennai Adupadi: Charity begins with Homely Food

July 26, 2021

United Hoteliers of Udaipur Initiative for Culinary Sector in Udaipur #UdaipurFigthsCorona

July 26, 2021

Indian Culinary Sector Mourns The Death Of Chef Soundarajan

July 23, 2021

Diageo India Partners with National Restaurant Association of India (NRAI) to vaccinate the F&B Trade Partners

July 23, 2021

Tata Consumer Products Inaugurates New Plant in Tata Steel SEZ

July 23, 2021

‘Host’ Enables B2B Purchases With Better Retail Experience

July 22, 2021

FHRAI Seeks Covid Support Under EPCG and SEIS Schemes, and Many More

July 20, 2021

Chennai’s Le Meridien Gets A New Owner

July 19, 2021

The Tourism & Hospitality Skill Council Celebrates its 7th Anniversary

July 16, 2021

Hilton Expands Its DoubleTree By Hilton Portfolio

July 15, 2021

Bakers & Butlers To Open New Store In Kannur

July 15, 2021

Second Indian-Origin To Bag The MasterChef Australia Title

July 14, 2021

After CCI & NCLAT, FHRAI Approches NITI Aayog Highlight Oyo’s Unethical Business Practices

July 14, 2021

Kozhikode Hoteliers Expect A ‘Practical’ Lockdown Rules

July 14, 2021

Tourism Collaboration between India and Saudi Arabia In a Bid To Revive Tourism

July 13, 2021

‘Namma Veedu Vasanta Bhavan’ Unveils Outlet in London

July 12, 2021

Veeba Elevates Jaspal Singh To CSO, Director

July 10, 2021

Lo! Foods Expands Into International Markets With A Range Of New Products

July 9, 2021

Delhi Government Waives Off Two Month License Fees For Bars In Hotels And Restaurants

July 5, 2021

Gourmet Garden Raises Over USD 3 million Funding Led By Beyond Next Ventures, M Venture Partners And Existing Investors

July 5, 2021

This Woman Entrepreneur Aims To Create Niche In Male-Dominant Food Distribution Business

July 2, 2021

Hundreds Of Restaurants Up For Sale In Tamil Nadu

July 2, 2021

Easing Restrictions To Spur Demand In Indian Cities In 2021, Says GlobalData

July 2, 2021

74% of hospitality sector face negative credit profile, 2nd wave delays recovery: ICRA

July 1, 2021

The ThickShake Factory To Focus On TTSF Cloud One

June 30, 2021

FICCI Urges Government To Support Travel, Tourism And Hospitality Industry

June 24, 2021

World’s Top Hotel Brands Lose Nearly $23bln In Brand Value

June 24, 2021

iLEAD Launches BBA In Tourism With Placement Assurance

June 22, 2021

Technology Advancement In Distribution Models, High Adoption Of Social Media, Five Star Hotel’s Newest Market Trend

June 22, 2021

Egg-free Products, Women Empowerment Latest Trends In Baking Sector

June 21, 2021

Hospitality Sector Workers Vaccinated In The Nilgiris

June 21, 2021

Amul Turns Ronaldo’s Coco Cola Snub Into Ad Campagin

June 21, 2021

Andaman & Nicobar Islands Hospitality Industry Faces Issue Over Higher Electricity Tariffs Despite Relief

June 18, 2021

Tourism Activities Will Not Resume Until Everybody In The State Gets At Least one Dose: Goa CM

June 18, 2021

We Will Bring Our Other Brands To India: Marriott International

June 17, 2021

Legal Issues For Investment In The Hotel And Hospitality Sector In India

June 17, 2021

Ankur Bhatia Of Bird Group Dies

June 16, 2021

Mumbai’s New Unlock Parameters To Further Push Hotel Industry Into Uncertainty : HRAWI

June 16, 2021

IHG Hotels & Resorts Signs Management Agreement To Develop Holiday Inn Express & Suites in Jalandhar, Punjab

June 15, 2021

Hotel and Restaurant Association of Northern India Seeks Relief Package

June 15, 2021

ITC Welcomhotel To Become A 25 Property brand Over Next 12 Months

June 14, 2021

Odisha’s Special Package To Revive Tourism Sector

June 14, 2021

House Of Catering Includes Event Management Services To Its Existing Facilities

June 11, 2021

Oyo, Airbnb, EaseMyTrip And Yatra Come Together To Launch CHATT

June 11, 2021

Ban Blending Of Mustard Oil With Other Cooking Oil – FSSAI To States

June 11, 2021

Unveiled During Pandemic, Shri Dhivyam Sweets Dares The Perils Of COVID

June 10, 2021

FHRAI Delegates Meet Tourism Minister And Minister Of MSME

June 10, 2021

UK Hospitality Industry Warns 5 Lakh Jobs Are At Risk

June 9, 2021

Sunflower Oil Market to Reach USD 29.59 Billion by 2028 – Says Fortune Business Insights

June 9, 2021

Hyatt Regency Mumbai Closure Exposes Covid Impact On Hospitality Sector

June 9, 2021

Hospitality Industry Hails RBI’s Liquidity Window, Says Step Will Revive Sector

June 8, 2021

COVID 19 Impact on the Global Smart Hospitality Market: HongChun Research

June 8, 2021

FSSAI Stays Committed To Ensure Food Safety For A Healthy Future

June 8, 2021

HRAWI Appeals For Re-Opening Of Restaurants & Bars

June 4, 2021

FHRAI Requests MoHFW To Open Banquet Halls For Mass Immunisation Of Corporate Sector

June 4, 2021

NRAI Welcomes Delhi’s New Excise Policy

June 3, 2021

Tamil Nadu’s Hotel Associations Comes Together to Help During Tough Times

June 2, 2021

EssEmm Corporation and TzuChi Foundation Contributes Of 600 Units Of Oxygen Concentrators

June 1, 2021

StoreKing Study Shows 140% Spike In Consumption Of Tea & Coffee

June 1, 2021

Timios Partners With TraceX Technologies To Provide End To End Traceability For Its Made-to-order Porridge Range

June 1, 2021

BL Agro To Spend Rs 150 Crore On Marketing And Advertising In FY 2021-22

May 27, 2021

Hotel Industry Body Makes A Plea To PM Modi For Relief From Pandemic

May 27, 2021

Hospitality Body Submit Suggestions To FM Ahead Of GST Council Meeting

May 27, 2021

Food Sterilization Equipment Market To Grow at 6.36% CAGR by 2026 : ResearchAndMarkets.com

May 26, 2021

Global Pasta & Noodles Market Is Expected to Reach USD 90.49 billion by 2028 : Fior Markets

May 26, 2021

India Plans Stimulus Package For Worst Affected Sectors

May 26, 2021

Quick Service Restaurants Shows Significant Growth In India Amidst Pandemic

May 25, 2021

Edible Oil Industry Cautions Against Import Duty Cut To Cool Down Prices

May 25, 2021

Alcohol ad spend to see 5.3% growth in 2021: Zenith report

May 25, 2021

Restaurant Association Seeks Rental Waivers As Losses Due To COVID-19 Soar

May 24, 2021

FHRAI Requests RBI Special Window on Loan Restructuring For Tourism And Hospitality Sector

May 24, 2021

Kaapi Machines brings to India its first Modbar

May 24, 2021

IIHM Helps Set Oxygen Support Isolation Centre; Waives And Offers Fees Assistance To Students Affected During The Pandemic

May 21, 2021

FAITH Suggests Review and Rationalise GST To Support The Sector As A Pandemic Measure

May 21, 2021

Indian Hospitality Sector Declines 38.7% In Q1 : JLL

May 21, 2021

Indian Tourism And Hospitality Sector Mourns The Loss of Its Two Leaders

May 20, 2021

Govt Should Waive GST For Non-star Fine-dining Restaurants: M Ravi, Vasanta Bhavan

May 20, 2021

Hotel industry in Chandigarh on ‘brink of collapse’

May 20, 2021

Indian coffee crop may rise 5% next season, says USDA

May 20, 2021

IATO President Appeals To Its Members And Tourism Professionals To Get Vaccinated

May 19, 2021

Indian Hotel Industry Hit By Rs 1.30 lakh cr In FY21, Seeks Govt Help: FHRAI

May 18, 2021

Snacking Habits Growing After Rising Work From Home

May 17, 2021

Singapore Becomes First Country To Approve Lab-grown Meat

May 17, 2021

COVID-19: Hospitals tie up with luxury hotels to provide beds

May 13, 2021

India’s food processing industry looks promising

May 12, 2021

COVID Impact On Hotels Will Remain For 2 Years Despite Business Turns Normal

May 11, 2021

Why the Centre’s PLI Scheme for Food Processing Sector May Not Be a Big Job Generator

May 11, 2021

India’s sugar exports on ‘good course’; contracts over 50 lakh tonnes: Food Secretary

May 11, 2021

Restaurants To Build Own-in-House Ordering Channel

May 10, 2021

MilkyWay: Chennai’s Ice Cream Galaxy Revolving around its Customers

May 3, 2021

Easy meal making habits in Indian households Surges 37% increase post-pandemic

April 28, 2021

This Food Start-Up Puts Chemical-free, Authentic Thanjavur Foods On The Global Platter

April 28, 2021

Project CoviFeedIndia For COVID-affected families To Find Daily Meal Needs

April 22, 2021

A Guilt-free, Ice Creamy ‘Whey’ to Rid Yourself of Junk Calories

April 21, 2021

MilkyMist Strengthens Retail Presence in Kochi

April 21, 2021

FSSAI’s New Guidelines For Food Business Ahead Of Current COVID Situation

April 20, 2021

11 Tea Estates Join Eat Right Campus Certification Programme

April 19, 2021